Bozeman Brewing is seeking a full time team member that is interested and/or experienced in all aspects of professional brewing.
The ideal applicant should have at least 2 years alcohol producing experience with a passion for quality beer and the brewing industry.
Also need to have good communication, organizational and record keeping skills.
Must be able to lift 50+lbs. and stand on your feet for extended periods.
Being detail oriented with ability to prioritize is a major plus.
100% health ins., simple IRA, paid vacation, paid holidays, wages DOE.
How to Apply:
Send resume and cover letter including your philosophies on beer and brewing to firstname.lastname@example.org
Who we are:
Bozeman Brewing, making beer in the beautiful Gallatin Valley for 20 years, is looking for an addition to our incredible team.
Bozeman, Montana is home to Montana State University and nearby Bridger mountains.
We produce between 5500 to 6000 bbls., have a small tasting room and a production staff of 7.
Brewhouse is 20 bbl with 20, 40 and 60 bbl fermenters and brite tanks.
We can approximately 65% of our beers.
We have the largest barrel age sour program in the state and an extensive QA/QC lab.
We produce 6 year 'round ales as well as a plethora of lagers, sours, Belgian inspired and crazy one offs.
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Drink 'Til MT