Production Brewer

Bootstrap Brewing

Longmont, CO, USA

Full time

Sep 12

This individual must be passionate about beer and our beer culture, quality focused, safety driven, have high attention to detail and be team-oriented. We are seeking an individual who has at least 3 years of professional production brewing experience on a 15BBL or larger brewhouse. A beer education from Seibel, ABG, UC Davis, etc would be awesome! We want to talk to you if you meet the following criteria:

  • Excellent understanding and execution of brewing process, cleaning procedures, yeast management & lab testing
  • Capable of following existing beer recipe and brewing process to create consistent, quality beer from batch to batch
  • Knowledgeable in biochemistry of malting, mashing, fermentation and flavor
  • Familiar with water chemistry and effect on brewing process
  • Strong background in mechanical and electrical troubleshooting including boiler, chiller, and pumps
  • Familiarity with Ekos production software or similar program
  • Adheres to quality workmanship and is detail-oriented
  • Able to work well in a team environment and at the same time work independently without supervision
  • Have awesome communication skills with people and are computer savvy
  • Capable of multi-tasking and working on different projects at the same time
  • Must be willing to work weekends and/or evenings as required
  • Capable of lifting 55lbs grain bags and 44lbs boxes of hops
  • Occasional lifting/moving of 165lbs kegs
  • Must be able to twist/turn, reach over shoulders, bend/stoop and stand/walk on a continual basis
  • Work in a hot/cold, wet environment
  • Forklift certified would be great but will train if not
  • Loves to drink beer, talk beer and listen to classic rock!

How To Apply:

If interested, please send a cover letter with resume and salary requirements . We’re pretty busy making and selling beer so please no phone calls or visits – we will call you if you are a potential candidate. Cheers!

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